LENGENBERG'S BOILED POTATOES

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Lengenberg's Boiled Potatoes image

This is the perfect simple side dish for a couple of German bratwursts or schnitzel.

Provided by Uli Lengenberg

Categories     Side Dish     Potato Side Dish Recipes

Time 35m

Yield 4

Number Of Ingredients 3

2 ¼ pounds medium yellow-flesh potatoes (such as Yukon gold), scrubbed, eyes removed
1 pinch salt
⅓ cup chopped fresh parsley

Steps:

  • Place potatoes in a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain. Sprinkle on parsley and serve hot.

Nutrition Facts : Calories 203.5 calories, Carbohydrate 46.2 g, Fat 0.3 g, Fiber 4.3 g, Protein 5.4 g, SaturatedFat 0.1 g, Sodium 56.9 mg

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