LEMONY PICNIC CHICKEN

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Lemony Picnic Chicken image

Make and share this Lemony Picnic Chicken recipe from Food.com.

Provided by littlechick

Categories     Meat

Time 1h15m

Yield 4-6 serving(s)

Number Of Ingredients 12

3 lbs chicken breast and chicken thighs
1 cup flour
2 teaspoons salt
2 teaspoons paprika
6 tablespoons butter or 6 tablespoons margarine
1/4 cup lemon juice
1 tablespoon oil
2 tablespoons onions, minced
2 garlic cloves, minced
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon thyme

Steps:

  • Preheat oven to 375 degrees.
  • Combine the flour, salt, and paprika.
  • Coat chicken pieces with seasoned flour mixture.
  • Melt butter in a baking pan.
  • Add chicken and coat with butter on all sides.
  • Arrange chicken in a single layer.
  • Bake for 30 minutes.
  • In the meantime, prepare the lemon baste by mixing all ingredients.
  • Pour half the baste over the chicken.
  • Turn over the chicken pieces and pour the rest of the baste over it.
  • Continue baking 30 more minutes , or until chicken is brown and tender.

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