LEMONY HARICOTS VERTS

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Lemony Haricots Verts image

Haricots verts are smaller, more tender green beans from France.

Provided by Sandra Lee

Categories     side-dish

Time 9m

Yield 4 servings

Number Of Ingredients 5

12 ounces frozen haricots verts, or petit green beans (recommended: C and W)
2 teaspoons lemon zest
1 teaspoon lemon pepper (recommended: Lawry's)
1 tablespoon butter
Salt and pepper

Steps:

  • Place all ingredients in a microwave safe bowl. Cover with a lid or plastic wrap. Place in microwave and cook on high for 4 minutes. Stir ingredients and cook for an additional 3 to 4 minutes. Season with salt and pepper, to taste.

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