LEMONADE PIE

LEMONADE PIE image

I GOT THIS RECIPE FROM MY AUNT WHO IS A EXCELLENT COOK AND IN THE SUMMER SHE WOULD MAKE THIS PIE ALONG WITH A VERY TASTFUL BARBECUE GATHERING.....

Provided by Teresa Howell

Categories Pies

Time 15m

Number Of Ingredients 5

Ingredients

1 9-inch prepared graham cracker crust
12 oz can frozen lemonade, thawed
8 oz package cream cheese, softened
14 oz can sweetened condensed milk
8 oz container frozen cool whip, thawed

Steps:

1. IN A BLENDER OR MIXER BOWL, COMBINE THAWED LEMONADE CONCENTRATE, CREAM CHEESE, AND SWEETENED CONDENSED MILK.
2. BLEND ON MEDIUMSPEED UNTIL MIXTURE IS SMOOTH. FOLD IN COOL WHIP. POUR MIXTURE INTO GRAHAM CRACKER CRUST. CHILL FOR 1 TO 2 HOURS UNTIL HARD ENOUGH TO SLICE.

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