LEMON STRAWBERRY TARTS

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Lemon Strawberry Tarts image

Freeze the extra cookies and repeat the dessert idea the following week. For an even easier dessert, purchase bakery sugar cookies instead of baking them yourself.

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 6 tarts.

Number Of Ingredients 4

1 package (18 ounces) refrigerated sugar cookie dough
3/4 cup chilled lemon curd
6 large fresh strawberries, sliced
Whipped cream

Steps:

  • Cut the cookie dough into 1/2-in. slices. Place 2 in. apart on ungreased baking sheets. Bake at 350° for 11-12 minutes or until lightly browned. Remove to wire racks to cool. , Spread six cookies with 2 tablespoons lemon curd. Garnish with strawberries and whipped cream. Save remaining cookies for another use.

Nutrition Facts : Calories 267 calories, Fat 8g fat (2g saturated fat), Cholesterol 38mg cholesterol, Sodium 150mg sodium, Carbohydrate 46g carbohydrate (34g sugars, Fiber 0 fiber), Protein 1g protein.

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