TOSTONES, OR FRIED BANANA. (VENEZUELA)
Make and share this Tostones, or Fried Banana. (Venezuela) recipe from Food.com.
Provided by Daniel Aguilar
Categories Lunch/Snacks
Time 25m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- peel the banana.
- cut into 2 cm cylinders.
- fry these cylinders until the banana is a pale yellow colour.
- remove from the heat.
- place on a non-porous surface and using a glass or a plate you squash the plantain to make circles about half a Cm. thick.
- Use salt to your own taste and fry until they are crispy.
- Serve hot with guasacaca sauce or garlic "mojo".
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