LEMON SAGO

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Lemon Sago image

Make and share this Lemon Sago recipe from Food.com.

Provided by katew

Categories     Dessert

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 6

1/2 cup sago
1/2 cup lemon juice
1 tblps grated lemon rind
1 tablespoon sugar
1 tablespoon golden syrup
2 1/2 cups water

Steps:

  • Combine all ingredients in pan.
  • Stir over low heat till sugar dissolves.
  • bring to boil, reduce heat and simmer uncovered for 20 - 25 minutes.
  • Stir occasionally
  • Sago should be clear and mixture quite thick.
  • Pour into dish, allow to set.

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