GRANDMA'S VEGETABLE SOUP

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GRANDMA'S VEGETABLE SOUP image

Categories     Beef     Vegetable     Tomato     Corn

Number Of Ingredients 9

1 pound ground beef
1 can (46 ounce) tomato juice
1 recipe - 1 onion, chopped
1 recipe - 2 carrots, chopped
1 recipe - 2 potatoes, diced
1 can (16 ounce) whole kernel corn
1 can (14.5 ounce) green beans
1 pinch ground ginger
1 recipe (to taste) salt and ground black pepper

Steps:

  • Crumble the ground beef into a large saucepan over medium heat. Cook and stir until no longer pink.
  • Drain off grease and pour in the tomato juice. Add the onion, carrot, and potato. Pour in the entire contents of the cans of corn and green beans. Season with ginger, salt, and pepper.
  • Reduce heat to low and let simmer 1 hour.

*** Explore more GRANDMA'S VEGETABLE SOUP Recipes »

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