LEMON PEPPER SHRIMP WITH MUSTARD

Lemon Pepper Shrimp with Mustard image

Quick, easy dish to make during the week, or anytime. Even though it takes very little time to prepare, it's good enough for guests!

Provided by BOLLIVEB

Categories Seafood Shellfish Shrimp

Time 20m

Yield 8

Number Of Ingredients 8

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Ingredients

½ cup butter
3 cloves garlic, minced
¼ cup white wine
1 teaspoon lemon pepper
2 tablespoons prepared yellow mustard
¼ teaspoon red pepper flakes
2 pounds fresh shrimp, peeled and deveined
1 tablespoon chopped fresh parsley

Steps:

Melt butter in a large skillet over medium heat. Saute garlic in butter until tender, 1 to 2 minutes. Pour in the wine. Season with lemon pepper, mustard, and red pepper flakes. Stir in shrimp, and cook 5 minutes, or until shrimp is done. Sprinkle with chopped parsley.

Nutrition Facts : Calories 233.5 calories, Carbohydrate 2 g, Cholesterol 203 mg, Fat 13.7 g, Fiber 0.2 g, Protein 23.4 g, SaturatedFat 7.7 g, Sodium 352 mg, Sugar 0.2 g