LEMON PARSLEY RICE

Lemon Parsley Rice image

Make and share this Lemon Parsley Rice recipe from Food.com.

Provided by Lorac

Categories White Rice

Time 25m

Yield 4 serving(s)

Number Of Ingredients 6

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Ingredients

2 cups chicken broth
1 cup white rice
2 tablespoons butter
1/2 small lemon, juice of
salt and pepper
1/4 cup parsley, finely chopped

Steps:

Bring broth to a boil, stir in rice, cover, reduce heat to low and cook 20 minutes.
Remove pan from heat, add butter, lemon, salt and pepper and fluff with a fork to combine.
Add parsley, toss gently to combine and serve.

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