MIXED BERRY MOUSSE PIE

Mixed Berry Mousse Pie image

Provided by My Food and Family

Categories Recipes

Time 2h25m

Number Of Ingredients 7

Ingredients

1/2 cup boiling water
1 pkg (3 oz.) raspberry-flavored gelatin
2 cups frozen strawberries
4 oz Philadelphia Cream Cheese
1 container (12 oz.) frozen whipped topping, thawed, divided
1 Tbsp grated lemon zest
1 (6 oz.) prepared graham cracker crust, or prepared shortbread crumb pie crust

Steps:

In small bowl, stir together boiling water and raspberry gelatin until dissolved.
Place frozen strawberries in blender, pour gelatin mix over strawberries. Let stand for about 5 min. Add cream cheese to blender, puree until smooth.
Transfer mix to large bowl. Fold in 1 cup whipped topping and zest. Spoon into pie crust.
Refrigerate until filling is set, at least 2 hours. Before serving, spread the remaining whipped topping over pie.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g