LEMON HARD SAUCE

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Lemon Hard Sauce image

Make and share this Lemon Hard Sauce recipe from Food.com.

Provided by Colorado Lauralee

Categories     Dessert

Time 10m

Yield 12 serving(s)

Number Of Ingredients 6

1/2 cup butter
1 teaspoon grated lemon rind
2 tablespoons lemon juice
1 dash salt
1 cup sugar
1 egg

Steps:

  • Cream butter and salt.
  • Add egg sugar and cream until fluffy.
  • Add egg and beat rapidly until well blended.
  • Gradually add lemon juice and rind and continue beating.
  • Cook until thickened.
  • This a nice topping for most any steamed pudding.

Nutrition Facts : Calories 139.2, Fat 8.1, SaturatedFat 5, Cholesterol 38, Sodium 73.3, Carbohydrate 16.9, Sugar 16.8, Protein 0.6

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