LEMON GARLIC CHICKEN AND POTATOES
Make and share this Lemon Garlic Chicken and Potatoes recipe from Food.com.
Provided by soulmatesforever
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Pour about half of the olive oil into a large skillet or dutch oven and place over high heat. Add the chicken breast chunks, sprinkle with some of the salt and pepper and cook quickly until slightly browned (it won't be fully cooked). Remove chicken from pan, leaving as much oil as possible.
- Pour the rest of the olive oil into the pan and return to high heat. Add the potatoes, carrots, garlic and oregano and cook, stirring, for 2 to 3 minutes. Now add the chicken broth, lemon juice and sprinkle in the flour, stirring until blended. Bring the mixture to a boil, then cover the pan and lower the heat to medium. Add the browned chicken chunks, adjust the seasoning with more salt and pepper, if necessary and continue to cook, covered, for 7-10 minutes, stirring occasionally, until the potatoes are tender.
Nutrition Facts : Calories 469.3, Fat 17.2, SaturatedFat 2.7, Cholesterol 75.5, Sodium 956.8, Carbohydrate 47.2, Fiber 6.7, Sugar 4.7, Protein 31.6
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