LEMON DROPS
These cookies have a taste very similar to old-fashioned lemon drops.
Provided by akhowell
Categories Desserts Cookies Drop Cookie Recipes
Yield 48
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Beat butter and shortening with an electric mixer on high for 30 seconds. Add sugar and lemon peel; beat until combined. Beat in milk.
- Beat in as much flour as you can, stir in remaining flour. Drop dough by rounded teaspoons 2 inches apart onto ungreased cookie sheets.
- Bake for about 10 minutes or till edges are lightly browned. Cool on wire racks. Frost with Lemon Cream Cheese Frosting. Store, covered, in the refrigerator.
Nutrition Facts : Calories 67.8 calories, Carbohydrate 7.2 g, Cholesterol 5.2 mg, Fat 4.1 g, Fiber 0.2 g, Protein 0.6 g, SaturatedFat 1.8 g, Sodium 14.4 mg, Sugar 3.2 g
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