LEMON DREAM CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Lemon Dream Cake image

This recipe was given to me by a dear friend but she got it off of Countrycook.com. Well I made it yesterday and as you can see it didn't last long. It was cool and refreshing and just the right dessert for these summer evenings.I reccomend it very highly. Sorry it didn't last to long.

Provided by Zelda Hopkins

Categories     Cakes

Time 50m

Number Of Ingredients 4

1 box french vanilla cake mix,[water, oil, eggs]
1 can(s) lemon pie filling
1 can(s) lemon frosting
1 pkg cool whip, thawed [8 oz.]

Steps:

  • 1. Mix the cake mix according to box. Pour into 9x13 greased pan.let cake settle in pan then drop lemon pie filling all over the cake.Use all pie filling.Then take a knife and swirl thru the cake.Bake 350degrees for 40 minutes or until center doesn't jiggle any more. Then let cool completely. When cake is cool combine frosting and cool whip. mix well. When combined frost cake and place in fridge.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #preparation     #desserts     #cakes     #dietary     #low-sodium     #low-in-something     #4-hours-or-less