LEMON DELICACY
This recipe comes from one of my old Church Cookbook. I love lemon anything and this sounds absolutely divine. It sounds very simple to. I hope you enjoy this one.!!!!!!!!!!!!!!!!!!!!!!!!!! Nancy Patrykus was kind enough to share a picture with us.
Provided by Zelda Hopkins
Categories Puddings
Time 50m
Number Of Ingredients 8
Steps:
- 1. Sift together sugar, flour, and salt. Stir in beaten egg yolks. Beat in milk, lemon rind and juice, butter. Fold in egg whites. Pour into greased 8-9 inch pie plate. Set pie plate in pan of hot water ( about halfway up sides of pie plate) and bake at 350 degrees for 35 minutes. Serve Cold.
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