LEMON CHEESECAKE BARS
These dreamy cheesecake bars are delicious and easy! They start with a cake mix and there are just a few other ingredients.
Provided by Karen..
Categories Bar Cookie
Time 50m
Yield 16 bars
Number Of Ingredients 6
Steps:
- Preheat oven to 350°.
- Mix dry cake mix, 1 egg and oil until crumbly.
- Reserve 1 cup and pat remaining mixture into a 9 x 13 inch pan.
- Bake for 15 minutes.
- Beat cream cheese, sugar, lemon juice and 1 egg until light and smooth.
- Spread over baked layer and sprinkle with reserved crumb mixture.
- Bake for 15 minutes more.
- Cool completely and cut into bars.
- Store in refrigerator.
Nutrition Facts : Calories 251.8, Fat 13.7, SaturatedFat 4.1, Cholesterol 39.5, Sodium 264.4, Carbohydrate 29.8, Fiber 0.3, Sugar 18.5, Protein 3
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