LEMON-BERRY SUMMER PIE

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Lemon-Berry Summer Pie image

Impress your guests with our tasty Lemon-Berry Summer Pie recipe. Nothing says summertime quite like fresh berries and citrus flavor. Plus, frozen Lemon-Berry Summer Pie super simple to make. No oven, no sweat.

Provided by @MakeItYours

Number Of Ingredients 6

COUNTRY TIME Lemonade Flavor Drink Mix
1/2 cup water
2 cups strawberry sorbet, softened
2 cups thawed COOL WHIP Whipped Topping
1 ready-to-use graham cracker crumb crust (6 oz.)
1/2 cup each fresh blueberries, raspberries and sliced strawberries

Steps:

  • Measure drink mix into cap to 1-qt. line; pour into large bowl. Add water; stir until mix is completely dissolved.
  • Add sorbet; beat with mixer on low speed until well blended. Whisk in COOL WHIP. Freeze 45 min. or until thick enough to mound; spoon into crust.
  • Freeze 4 hours or until firm. Remove from freezer 15 min. before serving; let stand at room temperature to soften slightly. Serve topped with berries.

*** Explore more Lemon-Berry Summer Pie Recipes »

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