LEFTOVER TURKEY TAQUITOS
This is a great way to use leftovers without seeming like you are using leftovers. We added jalapeno juice because we like things a bit spicy. But customize this recipe to what you like. These taquitos would be great for munching watching some football!
Provided by linda keene @linkee57
Categories Turkey
Number Of Ingredients 7
Steps:
- To make the guacamole, remove the avocado from the skin. Mash with a fork and add about 1/2 cup sour cream. Dice the pickled jalapenos (1-2 or more depending on how hot you like it) and add. Next add salt, pepper, and about 1 Tbsp of the jalapeno juice from jar/can. Stir all ingredients until smooth.
- Heat tortillas in a clean dishtowel until soft (about 2 min depending on microwave).
- Meanwhile, fill a large pan with about 1-inch oil and let get hot; med-high flame.
- Fill with meat and onion mixture roll seam side down.
- Place in hot oil and fry until golden brown and crunchy.
- Serve with salsa of your choice and guacamole.
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