This recipe is from Vancouver's author/chef/catering and restaurant owner, Susan Meldelson. I used to make them for Christmas gifts.
Provided by Abby Girl
Categories Candy
Time 30m
Yield 2 doz
Number Of Ingredients 4
Steps:
- Mix the peanut butter, butter and icing sugar well and form into balls.
- Chill well or freeze.
- Dip peanut batter balls in melted chocolate and set on waxed paper.
Nutrition Facts : Calories 1681.1, Fat 132, SaturatedFat 52.5, Cholesterol 61, Sodium 811.5, Carbohydrate 127.9, Fiber 24.4, Sugar 85.1, Protein 42.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #desserts #easy #candy #chocolate #3-steps-or-less
You'll also love