OVEN ROASTED POTATOES AND CARROTS
This is another recipe from my Mother's file. I believe it was originally from Lipton. These veggies are good. We like to make them anytime, but especially for holidays.
Provided by Kathie Carr
Categories Vegetables
Time 50m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Mix potatoes, carrots and other ingredients in a large plastic bag and shake well to mix.
- 3. Pour vegetables into a 9 by 13 inch baking pan. Arrange evenly in pan.
- 4. Bake uncovered, stirring occasionally, for 40 minutes or until potatoes and carrots are well roasted, tender and golden brown. Enjoy amazingly delicious roasted potatoes and carrots!
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