LAYERED TACO DIP

Layered Taco Dip image

Make Layered Taco Dip for a classic Mexican-style appetizer. Our Layered Taco Dip is made up of layers of refried beans, sour cream, guacamole and more!

Provided by My Food and Family

Categories Meal Recipes

Time 15m

Yield 40 servings, 2 Tbsp. each

Number Of Ingredients 7

Previous Next

Ingredients

1 can (16 oz.) TACO BELL® Refried Beans
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 cup TACO BELL® Thick & Chunky Salsa
1 cup guacamole
2 green onions, sliced
1/4 cup sliced black olives
1/4 cup sliced fresh jalapeño peppers

Steps:

Spread beans onto large plate.
Top with remaining ingredients.

Nutrition Facts : Calories 45, Fat 3 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 140 mg, Carbohydrate 3 g, Fiber 0.768 g, Sugar 0.7497 g, Protein 1 g

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #appetizers #vegetables #mexican #easy #dinner-party #dips #dietary #low-carb #low-in-something #onions #peppers #tomatoes #3-steps-or-less