LAYERED SALAD

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Layered Salad image

This is a fantastic salad which is slightly similar to a caesar salad but with more ingredients for greater taste.

Provided by Ben Ross

Categories     Weeknight

Time 1h20m

Yield 4 serving(s)

Number Of Ingredients 11

1/2 lettuce
1/2 red bell pepper
1/2 small onion
1/2 cup chopped bacon
150 g frozen peas, thawed out
2 celery ribs
1 carrot
2/3 cup shredded cheddar cheese
2/3 cup mayonnaise type salad dressing
1 tablespoon sugar
1/2 cup crouton

Steps:

  • Arrange lettuce at the bottom of the bowl (Preferably a deep dish).
  • Sprinkle cooked bacon pieces.
  • Cut and slice all of the vegetables except the carrots.
  • It's best to grate them.
  • Place all the vegetables on top of the bacon pieces.
  • Sprinkle with cheese.
  • Combine salad dressing and sugar in a separate bowl.
  • Spread over the salad.
  • Cover and refrigerate for an hour before serving.
  • Before you serve toss the salad and add the croutons.

Nutrition Facts : Calories 299.1, Fat 18.9, SaturatedFat 8, Cholesterol 56.3, Sodium 673.4, Carbohydrate 21.5, Fiber 3.1, Sugar 11.1, Protein 11.5

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