LAYERED GREEK DIP

Layered Greek Dip image

Oh so good!

Provided by Belinda Loucks @bettyboop97055

Categories Dips

Number Of Ingredients 11

Ingredients

8 ounce(s) cream cheese, softened
1 tablespoon(s) lemon juice
3 clove(s) garlic, minced
1 teaspoon(s) dried italian seasoning, crushed
1-1/2 cup(s) prepared hummus
1 cup(s) chopped cucumber
1 cup(s) chopped tomatoes (2 medium)
1/2 cup(s) chopped pitted kalamata olives
1/2 cup(s) crumbled feta cheese (2 ounces)
1/3 cup(s) sliced green onions
- pita or tortilla chips

Steps:

In a medium bowl beat cream cheese, lemon juice, garlic and italian seasoning with an electric mixer n medium speed until smooth.
Spread cream cheese mixture into a shallow serving dish or a 9-inch deep dish pie plate. Spread hummus evenly over cream cheese layer. Top with cucumber, tomatoes, olives, feta and green onions. Cover and chill for 2 to 24 hours.
Serve dip with pita chips or corn chips of your choice.

*** Explore more Layered Greek Dip Recipes »

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