LAVENDER LEMONADE
Provided by Duggan McDonnell
Categories Fruit Juice Non-Alcoholic Ginger Fourth of July Lemon Honey Drink
Yield Serves 4
Number Of Ingredients 8
Steps:
- In heavy medium saucepan over medium heat, stir together water and honey until honey dissolves. Simmer 5 minutes, stirring occasionally. Remove from heat and cool.
- Fill 4 tall glasses with ice. In cocktail shaker filled with ice, combine lavender-honey syrup, simple syrup, ginger syrup, and lemon juice. Cover, shake vigorously, and strain into glasses. Add ginger ale and water. Stir, garnish with lemon wedge, and serve.
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