LATTICE TOP CHICKEN

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Lattice Top Chicken image

All you need to add to this casserole is a side salad and some crusty bread. Makes a wonderful and tasty meal!

Provided by KTs Mom

Categories     < 60 Mins

Time 55m

Yield 4-6 serving(s)

Number Of Ingredients 8

1 can cream of chicken soup
1 cup milk
1/2 teaspoon seasoning salt
2 cups cubed cooked chicken (I like mine shredded)
1 (16 ounce) bag broccoli, carrots,cauliflower mixture thawed and drained
1 cup cheddar cheese (4oz)
1 can Durkee onions
1 (4 ounce) package refrigerated crescent dinner rolls

Steps:

  • Combine soup, milk, seasoned salt, chicken, veggies, 1/2 of the cheese, and 1/2 can French fried onions.
  • Place mixture in 8x12 baking dish.
  • Bake covered at 375 degrees for 20 minutes.
  • Unwrap rolls, separate into 2 rectangles.
  • Press together perforated cuts.
  • Cut each rectangle lengthwise into 3 strips.
  • Place strips on casserole to form lattice top.
  • Bake uncovered 15 minutes longer.
  • Top lattice with remaining cheese and onions.
  • Bake uncovered 3-5 minutes or until onions are golden brown.

Nutrition Facts : Calories 463.2, Fat 22.9, SaturatedFat 10.3, Cholesterol 111, Sodium 949.2, Carbohydrate 30.9, Fiber 4, Sugar 3.7, Protein 34.2

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