LAMB CURRY WITH APRICOTS
My husband, who absolutely loves a good curry, fell in love with this recipe!
Provided by DJanis R
Categories Other Main Dishes
Time 40m
Number Of Ingredients 17
Steps:
- 1. Add 1/4 cup olive oil to large skillet and set over medium-high heat for 2 minutes. Add 1 cup pine nuts and toast in skillet till a light golden color, set aside in bowl. Do not drain skillet of oil.
- 2. Prepare Lamb Meatballs: In a medium mixing bowl combine lamb, 1/2 cup of the toasted pine nuts, sea salt, black pepper, curry powder, and turmeric. Form into 2" balls. Place in skillet over medium-high heat till brown, about 10 minutes. Do not drain oil.
- 3. Add water and stir about 3 minutes. Stir in yogurt until blended. Add pine nuts and rest of ingredients, stirring frequently. Cook on medium-high heat for about 7-10 minutes until sauce thickens (similar to slightly watery gravy). Stir frequently so as not to let bottom settle and burn.
- 4. Serve with your choice of rice or couscous. Enjoy!!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love