LAMB CHOPS WITH SPICY PEANUT SAUCE

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Lamb Chops with Spicy Peanut Sauce image

Categories     Lamb     Nut     Low Carb     Lamb Chop     Peanut     Summer     Grill/Barbecue     Bon Appétit

Yield Makes 4 servings

Number Of Ingredients 5

3/4 cup purchased Asian peanut sauce
2 tablespoons soy sauce
1 tablespoon fresh lime juice
1 tablespoon grated fresh ginger
8 3/4- to 1-inch-thick loin lamb chops

Steps:

  • Prepare barbecue (medium-high heat). Whisk together first 4 ingredients in small saucepan. Brush about 5 tablespoons of sauce over both sides of chops. Reserve remaining sauce.Grill chops to desired doneness, about 4 minutes per side for medium-rare. Place 2 chops on each of 4 plates. Bring remaining sauce to simmer. Drizzle over lamb and serve.

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