LAMB CHOPS IN DUCK SAUCE

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Lamb Chops in Duck Sauce image

This easy and quick meal is so tasty it will have you coming back for seconds. Tender lamb chops in a delicious and sweet duck sauce can be served with rice or mashed potatoes and a vegetable.

Provided by WABOOSIA

Categories     Meat and Poultry Recipes     Lamb     Chops

Time 1h45m

Yield 6

Number Of Ingredients 6

3 pounds lamb chops
2 tablespoons Worcestershire sauce
1 tablespoon adobo seasoning
cayenne pepper to taste
salt and pepper to taste
1 ½ cups duck sauce

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Arrange lamb chops in a medium baking dish, and evenly coat with Worcestershire sauce, adobo seasoning, and cayenne pepper. Season with salt and pepper.
  • Bake 1 hour in the preheated oven.
  • Cover lamb chops with duck sauce, and continue baking 15 to 20 minutes, to an internal temperature of 145 degrees F (65 degrees C).

Nutrition Facts : Calories 818.8 calories, Carbohydrate 28.2 g, Cholesterol 168 mg, Fat 60.7 g, Fiber 0.3 g, Protein 37.3 g, SaturatedFat 26.7 g, Sodium 406.8 mg, Sugar 26.5 g

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