ONION RINGS
A slightly sweet batter makes these crispy rings extra special and delicious! You may want to double or triple the recipe.
Provided by T
Categories Appetizers and Snacks
Time 20m
Yield 4
Number Of Ingredients 3
Steps:
- Heat the oil in a large, deep skillet over medium high heat.
- Prepare pancake mix according to package directions.
- One at a time, dip Spanish onion rings into the prepared pancake batter, then into the hot oil. Fry until crispy and browned, about 3 minutes. Drain on paper towels.
Nutrition Facts : Calories 329.6 calories, Carbohydrate 29.1 g, Fat 22.6 g, Fiber 0.6 g, Protein 3.3 g, SaturatedFat 2.8 g, Sodium 485.1 mg, Sugar 1.6 g
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Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #healthy #appetizers #vegetables #easy #finger-food #low-fat #dietary #low-saturated-fat #comfort-food #low-in-something #onions #taste-mood #presentation
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