LADY LOCKS RECIPE - (4/5)

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Lady Locks Recipe - (4/5) image

Provided by kdet

Number Of Ingredients 8

1 package Pepperidge Farm Frozen Puff Pastry
1 egg and 1 TBSP water, mixed together
Filling
You can fill these with anything -- chocolate cream, whipped cream, etc. -- but we prefer the traditional filling.
2 cups Crisco
1 stick of butter
2 tsp vanilla
6 cups powdered sugar

Steps:

  • Thaw pastry. Cut into length wise strips using a pastry wheel. Wrap each strip of dough around a well greased cream horn mold. Place the molds on a parchment lined baking sheet about three inches apart. Brush dough with egg and water mixture. Bake at 350 degrees for 20 minutes, or until brown. Beat Crisco, butter and vanilla until smooth, then add powdered sugar Pipe into horns Dust with powdered sugar

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