KOKEE CORNBREAD RECIPE

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kokee cornbread Recipe image

Provided by bookclubcooks

Number Of Ingredients 7

3 Eggs
1 1/4 c Milk
1/2 lb Butter; melted
3 c Bisquick
1 c Sugar
1 1/2 ts Baking powder
1/4 c Corn meal

Steps:

  • Whisk together eggs and milk. Combine dry ingredients. Add egg-milk mixture and melted butter. Pour into 9" x 13" pan. Bake at 350 degrees for 30 to 35 minutes. NOTES : This one is a favorite of ours. It is the most delicious cornbread - almost like cake!

*** Explore more Kokee Cornbread Recipe Recipes »

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