KHABEESA (OMANI BREAKFAST ITEM)

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Khabeesa (Omani Breakfast Item) image

I found this on the Desitwist website, and I wanted it to complete my A to Z collection of recipes (my Around the World Cookbook). Also known as Farina, Sameed, Cream of Wheat. Serving size is a guess. I definitely recommend a nonstick saucepan. This worked fine with fat free milk and "quick" farina. If you are not used to cardamon, you might want to reduce the amount.

Provided by windhorse23

Categories     Breakfast

Time 15m

Yield 6 serving(s)

Number Of Ingredients 7

1/3 cup sugar (or to taste)
1 tablespoon ground cardamom
2 tablespoons butter
2 tablespoons rose water (optional)
1/2 teaspoon saffron or 1/2 teaspoon one pinch saffron thread
5 cups milk
3/4 cup farina

Steps:

  • Combine all of the ingredients in a sauce pan. Bring to a boil. Reduce heat to the lowest level and simmer for 10 minutes, stirring occasionally.
  • Serve warm in individual bowls or on small desert plates. Drizzle with butter, if desired.

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