Adapted from http://www.ibreatheimhungry.com/2014/01/easy-keto-broccoli-slaw-recipe-low-carb-gluten-free.html
Provided by Shana C
Categories < 15 Mins
Time 10m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- In a large bowl, whisk the olive oil, mayonnaise, apple cider vinegar, mustard, sugar substitute, celery seeds, salt and pepper together until fully combined.
- Add the broccoli slaw. Toss well to coat. Serve cold.
Nutrition Facts : Calories 51.3, Fat 2.7, SaturatedFat 0.4, Sodium 247.9, Carbohydrate 5.8, Fiber 2.1, Sugar 1.7, Protein 2.3
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