KENTUCKY CHICKEN WINGS
Chicken wings with maple syrup, whiskey, and melted butter. Definately recommended . Garnished with orange wedges and pineapple slices. Great weekend sport snack, or for dinner
Provided by weekend cooker
Categories Chicken
Time 3h
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- In a foil-lined baking pan, arrange the wings in a single layer.
- Bake at 375 degrees for 20 minutes, drain well.
- Combine the maple syrup, whiskey, melted butter, and five spice powder in a slow cooker.
- Add`wings, stir to coat the wings with sauce.
- Cover and cook on low 4-5 hours, or on high for 2 - 2 1/2 hours.
- Serve immediately or you can keep them warm in the slow cooker on low for up to 2 hours.
- Garnish with orange wedges, and pineapple slices.
- ENJOY.
Nutrition Facts : Calories 652.5, Fat 40.1, SaturatedFat 12.6, Cholesterol 185, Sodium 202.7, Carbohydrate 17.6, Sugar 15.9, Protein 41.7
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