KATHARINE HEPBURN'S BROWNIES

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Make and share this Katharine Hepburn's Brownies recipe from Food.com.

Provided by Lennie

Categories     Bar Cookie

Time 55m

Yield 16 serving(s)

Number Of Ingredients 8

2 ounces unsweetened chocolate
1/2 cup unsalted butter, 1 stick
1 cup white sugar
2 large eggs, lightly beaten
1/2 teaspoon vanilla extract
1/4 cup all-purpose flour
1/4 teaspoon salt
1 cup coarsely chopped walnuts

Steps:

  • Preheat oven to 325F degrees; butter and flour an 8-inch square baking pan.
  • Melt the chocolate with the butter in a saucepan over low heat.
  • Remove from heat and stir in sugar.
  • Next, stir in the eggs and vanilla and mix until smooth.
  • Add the flour, salt and nuts and stir until smooth.
  • Pour into prepared pan and bake until a toothpick inserted in centre comes out clean, about 40 minutes.

Nutrition Facts : Calories 181.5, Fat 13, SaturatedFat 5.4, Cholesterol 41.7, Sodium 46.9, Carbohydrate 16.1, Fiber 1.1, Sugar 12.8, Protein 2.6

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