KARRI'S STEAK MARINADE

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Karri's Steak Marinade image

Provided by Trisha Yearwood

Categories     main-dish

Time 2h15m

Yield 2 cups marinade for 2 steaks

Number Of Ingredients 12

1 cup ketchup
1/2 cup pineapple juice
1/4 cup cider vinegar
1 tablespoon natural mesquite flavor liquid smoke
2 teaspoons onion powder
1 tablespoon ground cumin
1 teaspoon crushed red pepper
2 teaspoons dried oregano
3 cloves garlic, crushed
Honey, to coat
2 rib eye steaks
Sea salt and pepper

Steps:

  • Whisk together the ketchup, pineapple juice, cider vinegar, liquid smoke, onion powder, cumin crushed red pepper, oregano and garlic in a shallow baking dish. Put a layer of honey on both sides of the steaks and place the steaks in the marinade, tossing to cover both sides. Leave for 2 to 4 hours.
  • Remove the steaks from the marinade and pat dry. Sprinkle with salt and pepper and grill to desired doneness.

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