CARROT CAKE SMOOTHIE

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Carrot Cake Smoothie image

This started out as a way to hide a carrot in a smoothie, but ended up being more about the carrot with fruit hidden inside! If you'd like to add ice, go ahead. I didn't and it came out fine.

Provided by thegreatestthing

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 10m

Yield 1

Number Of Ingredients 7

1 large carrot, peeled and diced
¼ cup frozen mango chunks
1 large fresh peach, chopped
¼ cup soy milk
1 tablespoon ground cinnamon
1 teaspoon ground allspice
1 teaspoon ground ginger

Steps:

  • Pulse carrot and mango together in a blender until roughly chopped. Add peach, soy milk, cinnamon, allspice, and ginger; blend until smooth.

Nutrition Facts : Calories 150.7 calories, Carbohydrate 34 g, Fat 1.7 g, Fiber 7.4 g, Protein 3.5 g, SaturatedFat 0.3 g, Sodium 89.5 mg, Sugar 20.2 g

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