A healthier version of pasta fagiole (without the pasta) Kale is a nice change from spinach and edamame goes with everything.
Provided by FreetoFeast
Categories Stocks
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- 1. Mince garlic.
- 2. Chop onion and kale.
- 3. Saute onion and kale with garlic in oil.
- 4. Put all ingredients in a large pot.
- 5. Simmer for about an hour.
Nutrition Facts : Calories 457.3, Fat 16.5, SaturatedFat 2.1, Sodium 60.7, Carbohydrate 54.4, Fiber 14.8, Sugar 4.6, Protein 29.9
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Check it out »#30-minutes-or-less #time-to-make #course #preparation #soups-stews #dietary #low-cholesterol #low-calorie #low-carb #healthy-2 #low-in-something
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