KAHLUA TIRAMISU

Kahlua Tiramisu image

Make and share this Kahlua Tiramisu recipe from Food.com.

Provided by Charlotte J

Categories Dessert

Time 15m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

1/2 cup Kahlua, plus
3 tablespoons Kahlua
1 (8 ounce) package whipped cream cheese spread
1 (3 1/2 ounce) package vanilla instant pudding mix
1/2 cup semisweet mini chocolate chips
2 tablespoons unsweetened cocoa powder
1 (3 ounce) package ladyfingers (12 small, sliced in half)
1 cup whipping cream, whipped or 2 cups whipped dessert topping

Steps:

In large bowl, whisk 1/2 cup Kahlua and cream cheese spread to blend.
Beat in milk.
(The recipe did not say how much milk. mary winecoff made this using 1 cup and she said it came out fine.).
Gradually whisk in instant pudding mix until it begins to thicken.
In small bowl, combine chocolate chips and cocoa powder.
In bottom of 8-inch square baking dish or quiche dish, spread about 3/4 cup pudding mixture.
Top with single layer of 12 ladyfinger slices, cut side up.
Sprinkle with half of remaining Kahlua, then a third of chocolate mixture.
Repeat layering one more time.
Spread whipped cream over top, covering completely.
Sprinkle with remaining chocolate mixture.
Chill until ready to serve.

Nutrition Facts : Calories 533.7, Fat 31.6, SaturatedFat 19.2, Cholesterol 140.5, Sodium 533, Carbohydrate 46.6, Fiber 1.6, Sugar 38.4, Protein 6

*** Explore more Kahlua Tiramisu Recipes »

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