PHILLY CHEESECAKE BROWNIES

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PHILLY Cheesecake Brownies image

Cheesecake batter made with light cream cheese is swirled into a brownie base to make a rich tasting marbled chocolate treat.

Provided by Philadelphia Cream Cheese

Categories     Trusted Brands: Recipes and Tips     Cooking with Philly Canada

Time 38m

Yield 18

Number Of Ingredients 7

1 (440 gram) package brownie mix
½ cup applesauce
3 egg whites, divided
¼ cup water
1 (250 g) package PHILADELPHIA Light Brick Cream Cheese Spread, softened
½ cup sugar
¼ cup flour

Steps:

  • Heat oven to 350 degrees F.
  • Mix brownie mix, applesauce, 2 egg whites and water until well blended. Pour into 13x9-inch pan sprayed with cooking spray.
  • Beat cream cheese spread, sugar, flour and remaining egg white with mixer until well blended; spoon over brownie batter. Swirl gently with knife.
  • Bake 28 to 30 minutes or until toothpick inserted in centre comes out with fudgy crumbs. (Do not overbake.) Cool completely.

Nutrition Facts : Calories 169.9 calories, Carbohydrate 27.3 g, Cholesterol 6.5 mg, Fat 5.8 g, Fiber 0.9 g, Protein 3.1 g, SaturatedFat 2.1 g, Sodium 148.7 mg, Sugar 6.3 g

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