JUST APRICOT WHIP!

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Make and share this Just Apricot Whip! recipe from Food.com.

Provided by Happy Harry 2

Categories     Dessert

Time 30m

Yield 6 serving(s)

Number Of Ingredients 3

1 (1 lb) can apricot, peeled
20 large marshmallows
1 cup whipping cream, whipped

Steps:

  • Drain apricots reserving 1/4 cup syrup; remove pits.
  • Blend apricots in blender.
  • Combine apricots, marshmallows, and reserved syrup in saucepan.
  • Cook over medium heat stirring till marshmallows are dissolved. Cool.
  • Fold in whipped cream. Chill.
  • This is rich so a little goes a long way.
  • This is nice served with simple chocolate cookies!

Nutrition Facts : Calories 247.5, Fat 15, SaturatedFat 9.2, Cholesterol 54.3, Sodium 34.5, Carbohydrate 28.5, Fiber 1.5, Sugar 20.5, Protein 2.3

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