I've had this recipe for years and its still a favorite in this house. The grandkids are enjoying them now. Let me know how you like them. :)
Provided by Judy81350
Categories Drop Cookies
Time 23m
Yield 32 cookies
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- In a bowl beat butter and sugars until light and fluffy; add egg.
- Combine flour and baking soda; blend into creamed mixture. Stir in M & M baking bits, raisins and nuts.
- Drop rounded tablespoonsful of dough, about 2 inches apart, onto greased cookie sheets.
- Bake 13-15 minutes
- Cool 2-3 minutes on cookie sheets before transferring to wire racks to cool thoroughly.
- Store in tightly covered container.
Nutrition Facts : Calories 156, Fat 7.8, SaturatedFat 3.7, Cholesterol 15.8, Sodium 79.4, Carbohydrate 20.4, Fiber 1, Sugar 7.7, Protein 2.1
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