John has reduced this recipe from several fancier recipes to make a delightful sweet treat that's easy to make when you don't have a lot of time to slave in the kitchen.
Provided by Lauren Conforti
Categories Puddings
Time 1h
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350F.
- 2. Break up the bread slices into a buttered 8x8 oven proof baking dish.
- 3. Drizzle the bread pieces with the melted butter.
- 4. In a bowl, mix the eggs, milk, sugar, cinnamon & vanilla.
- 5. Pour over the bread, sinking the bread pieces to make sure they soak up the liquid. Sprinkle the top with cinnamon sugar mix.
- 6. Bake for 45 minutes. Serve when cooled, but still slightly warm.
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