FRESH PEACH FRITTERS

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Fresh Peach Fritters image

These are also good with whipped cream on top or dusted in cinnamon sugar

Provided by Paula Todora

Categories     Fruit Desserts

Time 20m

Number Of Ingredients 10

2 c canola oil for frying
2 large ripe peaches
1 c self rising flour
1 tsp salt
3 Tbsp sugar
1 tsp cinnamon
2 Tbsp melted butter
1/2 c whole milk
2 eggs
1/4 c powdered sugar

Steps:

  • 1. In a small saucepan, heat oil over medium high heat until 350 degrees. Peel and pit peaches and slice into ½-inch slices, set aside.
  • 2. In a medium bowl, whisk together flour, salt, sugar and cinnamon. Add butter, milk and eggs. Whisk until smooth. Dip each peach slice into batter with a fork and place gently into heated oil, 4 at a time, cooking 2 minutes. Flip over and cook 1-2 additional minutes, until golden brown. Drain on paper towels.
  • 3. Serve sprinkled with sifted powdered sugar. Serves 4.

*** Explore more Fresh Peach Fritters Recipes »

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