JOHNNY CARINO'S FIVE MEAT TUSCAN PASTA

Johnny Carino's Five Meat Tuscan Pasta image

Provided by nightengail71

Time 1h

Yield 15 serving(s)

Number Of Ingredients 13

2 tablespoons olive oil
2 teaspoons chopped fresh garlic
1/2 cup Italian sausage, Cooked and Sliced 1/4-inch
1/2 cup ham, Diced
1/2 cup bacon, Chopped 1/4-inch
1/4 cup pepperoni, Chopped
1/4 cup green bell pepper, Diced 1/2-inch
1/4 cup yellow onion, Diced 1/2-inch
salt and pepper
20 ounces pasta sauce with meat
20 ounces bow tie pasta, Dry
1/4 cup asiago cheese, Shredded
1/4 cup parmesan cheese, Shredded

Steps:

Grill Italian sausage until done. Cool and slice into 1/4" pieces.
Add olive oil to a large sauté pan at medium heat. Once oil is heated, add garlic, sausage, ham, bacon, pepperoni, green bell peppers, yellow onions, salt and pepper. Sauté until bacon is cooked, peppers and onions are soft.
Add meat sauce to sauté pan.
Cook penne pasta according to package directions. Drain excess water and then toss pasta with contents of sauté pan.
Place Five Meat Tuscan Pasta into designated serving plate ware, garnish with Asiago and Parmesan cheeses and enjoy!

Nutrition Facts : Calories 218.5, Fat 8, SaturatedFat 2.4, Cholesterol 43, Sodium 206.2, Carbohydrate 27.7, Fiber 1.4, Sugar 0.9, Protein 8.5