JODIE'S ITALIAN SAUCE

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Jodie's Italian Sauce image

This recipe was given to me many years ago by a friend...She is a true Italian...this has been in her family for many years. I love to use this in my baked Ziti...I hope you will enjoy this recipe....

Provided by JoSele Swopes

Categories     Other Sauces

Time 4h20m

Number Of Ingredients 8

1 lb ground sirloin
1 lb italian sausage, no casings
2 large tomatoes, canned and cut up
4 can(s) tomato paste, italian
4 clove garlic minced
salt and pepper to taste
1 Tbsp sweet basil, fresh
parsley (italian)

Steps:

  • 1. Brown: Sausage, ground sirloin, and garlic, push to side away from grease. Brown: Tomato paste in grease for 3 minutes. Blend tomatoes to thin paste then add meat to sauce.
  • 2. then add the same amount of water using the tomato cans to mixture. Add salt and pepper to mixture to taste, and sweet basil, stir every so often.
  • 3. Let boil for 10 minutes. Put burner on simmer for 3 to 4 hours......

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