Super fast and super forgiving recipe.
Provided by Charlotte Chaffin
Categories Fruit Desserts
Time 40m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Melt butter in 9x5x3 glass loaf dish(or small square baking dish).
- 3. In a bowl combine Flour, sugar,baking powder, milk and vanilla.Pour this mixture over the melted butter.
- 4. Arrange the can of fruit and it's syrup over batter.
- 5. Bake until batter is brown (30 min).Batter will rise to the top making a cobbler.
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