JELLY BEAN MARTINI

Jelly Bean Martini image

Add a touch of whimsy to your next cocktail party with jelly bean martinis made with cotton candy-flavored vodka, orange-flavored liqueur and colorful jelly beans.

Provided by Brooke Lark

Time 1h5m

Yield 2

Number Of Ingredients 6

Ingredients

3 oz (6 tablespoons) cotton candy-flavored vodka
1/4 cup red and pink jelly beans
Ice
2 oz (1/4 cup) orange-flavored liqueur (or your favorite flavor)
6 red or pink jelly beans
2 lemon slices

Steps:

One hour before serving, place 2 martini glasses in refrigerator. In small bowl, pour vodka over 1/4 cup jelly beans. Cover; refrigerate.
At serving time, fill martini shaker with ice. Shake bowl with cold vodka and jelly beans. Strain vodka into shaker; discard jelly beans. Add liqueur; shake well. Strain into 2 chilled martini glasses. To garnish, add 3 jelly beans to bottom of each glass. Garnish each with lemon slice. Serve immediately.

Nutrition Facts : Calories 290, Carbohydrate 37 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 15 mg, Sugar 29 g, TransFat 0 g