An easy, great looking and tasting pie. It looks like an odd combination but it really is very good! This is a recipe from Kraft. I use sugar free jello and usually omit the drizzled chocolate, which lowers the carbs for diabetics.
Provided by LUv 2 BaKE
Categories Pie
Time 40m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Combine the Oreo baking crumbs with the margarine; press on bottom of 9" pie plate.
- Dissolve lime jelly powder in boiling water; add the cold water and mint extract; chill until slightly thickened.
- Gently fold in whipped topping to jelly mixture; slowly pour into prepared crust; drizzle with melted bakers chocolate squares, if desired.
Nutrition Facts : Calories 88.1, Fat 5.7, SaturatedFat 1, Sodium 84.2, Carbohydrate 3.6, Protein 5.9
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